How to Make Perfect Kale salad πŸ₯—

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Kale salad πŸ₯—.

Kale salad πŸ₯— You can have Kale salad πŸ₯— using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kale salad πŸ₯—

  1. It’s Bunch of kale.
  2. It’s 1/4 cup of mayonnaise.
  3. It’s 2 of garlic cloves.
  4. Prepare 2 tbsp of lemon juice.
  5. Prepare 2 tbsp of grated parmesan cheese.
  6. You need 1 tsp of anchovy paste (optional).
  7. It’s 1 tbsp of dijon mustard.
  8. You need 1 can of chickpeas.
  9. You need of Salt for seasoning.
  10. Prepare of Freshly grated black pepper for seasoning.
  11. It’s 2 tbsp of olive oil.

Kale salad πŸ₯— instructions

  1. Drain canned chickpeas and pat them very dry with paper towels..
  2. Toss chickpeas in olive oil, season them with salt and freshly grated pepper and bake at 425Β°F for 30 minutes..
  3. Add mayonnaise, seeded and diced jalapeno peppers, anchovy paste, finely chopped garlic, dijon mustard, grated parmesan cheese, lemon juice..
  4. Add the dressing to Kale and roasted chickpeas..
  5. Mix and serve..

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